« Laws the deal with sexual harassment and employment dismissal because they think I lied?
What is the best restaurant to be a chef at and what is the salary? »

Is it possible to be a pastry chef assistant without formal training?

I’m currently studying in university right now, in an arts course not related and have no formal training in pastry making or cooking. However, I am extremely interested and willing to learn, is it possible to get that kind of job, if say pay is not a factor? I just want to make desserts haha.

Any other suggestion to go about doing it?

Yea it’s possible when and if you run into the right person that’s willing to have the time to show you.

This entry was posted on Monday, February 1st, 2010 at 7:44 am and is filed under chef training. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Is it possible to be a pastry chef assistant without formal training?”

  1. Sade Says:
    February 1st, 2010 at 1:12 pm

    Yea it’s possible when and if you run into the right person that’s willing to have the time to show you.
    References :

Leave a Reply